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COOKED SHRIMP vs RAW BAY SCALLOPS

Nutrition comparison per 100 g serving

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COOKED SHRIMP wins in 6 out of 11 nutrient categories
COOKED SHRIMP: 6 vs RAW BAY SCALLOPS: 2 (3 ties)

Overview

Nutrient COOKED SHRIMP RAW BAY SCALLOPS Winner
Calories 71 cal 98 cal
Protein 16.5 g 18.8 g
Carbs 0 g 1.8 g
Fat 0.6 g 0.9 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin COOKED SHRIMP RAW BAY SCALLOPS Winner
Vitamin C, total ascorbic acid 0 MG 0 MG Tie

Minerals

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Mineral COOKED SHRIMP RAW BAY SCALLOPS Winner
Calcium, Ca 47 MG 18 MG
Iron, Fe 0.4 MG 0 MG
Potassium, K 0 MG 205 MG
Sodium, Na 565 MG 232 MG
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