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COOKED-CURED PIGS LIPS vs ALL NATURAL GROUND BEEF

Nutrition comparison per 100 g serving

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ALL NATURAL GROUND BEEF wins in 3 out of 10 nutrient categories
COOKED-CURED PIGS LIPS: 2 vs ALL NATURAL GROUND BEEF: 3 (5 ties)

Overview

Nutrient COOKED-CURED PIGS LIPS ALL NATURAL GROUND BEEF Winner
Calories 197 cal 125 cal
Protein 14.1 g 19.6 g
Carbs 0 g 0 g Tie
Fat 15.5 g 6.3 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin COOKED-CURED PIGS LIPS ALL NATURAL GROUND BEEF Winner
Vitamin C, total ascorbic acid 0 MG 0 MG Tie

Minerals

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Mineral COOKED-CURED PIGS LIPS ALL NATURAL GROUND BEEF Winner
Calcium, Ca 0 MG 0 MG Tie
Iron, Fe 169.0 MG 4.8 MG
Sodium, Na 845 MG 214 MG
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