COLDFISH vs CULINARY RESERVE

Nutrition comparison per 100 g serving

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COLDFISH wins in 5 out of 10 nutrient categories

COLDFISH: 5 vs CULINARY RESERVE: 2 (3 ties)

Overview

Nutrient	COLDFISH	CULINARY RESERVE	Winner
Calories	109 cal	94 cal
Protein	23.6 g	21.2 g
Carbs	0 g	0 g	Tie
Fat	0.9 g	1.2 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	COLDFISH	CULINARY RESERVE	Winner
Vitamin C, total ascorbic acid	0 MG	2.8 MG

Mineral	COLDFISH	CULINARY RESERVE
Calcium, Ca	109 MG	0 MG
Iron, Fe	0.7 MG	0 MG
Sodium, Na	655 MG	294 MG

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