COCONUT FLOUR vs DUTCH-PROCESSED GOURMET BAKING COCOA
Nutrition comparison per 100 g serving
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DUTCH-PROCESSED GOURMET BAKING COCOA wins in 7 out of 11 nutrient categories
COCONUT FLOUR: 2
vs
DUTCH-PROCESSED GOURMET BAKING COCOA: 7
(2 ties)
Overview
| Nutrient | COCONUT FLOUR | DUTCH-PROCESSED GOURMET BAKING COCOA | Winner |
|---|---|---|---|
| Calories | 438 cal | 333 cal | |
| Protein | 18.8 g | 16.7 g | |
| Carbs | 56.3 g | 50 g | |
| Fat | 21.9 g | 16.7 g | |
| Fiber | 31.2 g | 33.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COCONUT FLOUR | DUTCH-PROCESSED GOURMET BAKING COCOA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | COCONUT FLOUR | DUTCH-PROCESSED GOURMET BAKING COCOA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 150 MG | |
| Iron, Fe | 6.8 MG | 33.3 MG | |
| Potassium, K | 0 MG | 4,733 MG | |
| Sodium, Na | 94 MG | 0 MG |