CHU CHEE CURRY PASTE vs TRADITIONALLY BREWED SOY SAUCE
Nutrition comparison per 100 g serving
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TRADITIONALLY BREWED SOY SAUCE wins in 4 out of 10 nutrient categories
CHU CHEE CURRY PASTE: 2
vs
TRADITIONALLY BREWED SOY SAUCE: 4
(4 ties)
Overview
| Nutrient | CHU CHEE CURRY PASTE | TRADITIONALLY BREWED SOY SAUCE | Winner |
|---|---|---|---|
| Calories | 125 cal | 67 cal | |
| Protein | 5 g | 6.7 g | |
| Carbs | 20 g | 6.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 10 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHU CHEE CURRY PASTE | TRADITIONALLY BREWED SOY SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHU CHEE CURRY PASTE | TRADITIONALLY BREWED SOY SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.6 MG | 0 MG | |
| Sodium, Na | 3,150 MG | 6,800 MG |