Chrysanthemum vs Ginger root
Nutrition comparison per 100 g serving
Ad 468x60
Chrysanthemum wins in 20 out of 29 nutrient categories
Chrysanthemum: 20
vs
Ginger root: 6
(3 ties)
Overview
| Nutrient | Chrysanthemum | Ginger root | Winner |
|---|---|---|---|
| Calories | 24 cal | 20 cal | |
| Protein | 3.4 g | 0.3 g | |
| Carbs | 3.0 g | 4.8 g | |
| Fat | 0.6 g | 0.1 g | |
| Fiber | 3 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Chrysanthemum | Ginger root | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 10.5 MG | |
| Folate, total | 177 UG | 1 UG | |
| Niacin | 0.5 MG | 0.0 MG | |
| Pantothenic acid | 0.2 MG | 0.1 MG | |
| Riboflavin | 0.1 MG | 0.0 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 116 UG | 0 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.2 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.2 MG | |
| Vitamin K (phylloquinone) | 350 UG | 2.2 UG |
Minerals
| Mineral | Chrysanthemum | Ginger root | Winner |
|---|---|---|---|
| Calcium, Ca | 117 MG | 74 MG | |
| Copper, Cu | 0.1 MG | 0.0 MG | |
| Iron, Fe | 2.3 MG | 0.3 MG | |
| Magnesium, Mg | 32 MG | 4 MG | |
| Manganese, Mn | 0.9 MG | 0.5 MG | |
| Phosphorus, P | 54 MG | 2 MG | |
| Potassium, K | 567 MG | 36 MG | |
| Selenium, Se | 0 UG | 0.4 UG | |
| Sodium, Na | 118 MG | 906 MG | |
| Zinc, Zn | 0.7 MG | 0.0 MG |