CHOCOLATE PULL-A-PART CUPCAKES vs DANISH RASPBERRY CAKE
Nutrition comparison per 100 g serving
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DANISH RASPBERRY CAKE wins in 7 out of 12 nutrient categories
CHOCOLATE PULL-A-PART CUPCAKES: 2
vs
DANISH RASPBERRY CAKE: 7
(3 ties)
Overview
| Nutrient | CHOCOLATE PULL-A-PART CUPCAKES | DANISH RASPBERRY CAKE | Winner |
|---|---|---|---|
| Calories | 404 cal | 320 cal | |
| Protein | 3.9 g | 4 g | |
| Carbs | 57.7 g | 46 g | |
| Fat | 17.3 g | 14 g | |
| Fiber | 1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE PULL-A-PART CUPCAKES | DANISH RASPBERRY CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHOCOLATE PULL-A-PART CUPCAKES | DANISH RASPBERRY CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 18 MG | |
| Iron, Fe | 0.7 MG | 2 MG | |
| Potassium, K | 0 MG | 66 MG | |
| Sodium, Na | 365 MG | 380 MG |