CHICKEN BASE vs CHICKEN POT PIE SOUP
Nutrition comparison per 100 g serving
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CHICKEN POT PIE SOUP wins in 6 out of 10 nutrient categories
CHICKEN BASE: 3
vs
CHICKEN POT PIE SOUP: 6
(1 ties)
Overview
| Nutrient | CHICKEN BASE | CHICKEN POT PIE SOUP | Winner |
|---|---|---|---|
| Calories | 0 cal | 82 cal | |
| Protein | 16.7 g | 5.7 g | |
| Carbs | 16.7 g | 10.2 g | |
| Fat | 16.7 g | 1.8 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN BASE | CHICKEN POT PIE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | CHICKEN BASE | CHICKEN POT PIE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 8 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Sodium, Na | 12,833 MG | 343 MG |