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Cheese, gruyere vs Yogurt, Greek

Nutrition comparison per 100 g serving

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Cheese, gruyere wins in 24 out of 29 nutrient categories
Cheese, gruyere: 24 vs Yogurt, Greek: 4 (1 ties)

Overview

Nutrient Cheese, gruyere Yogurt, Greek Winner
Calories 413 cal 95 cal
Protein 29.8 g 7.5 g
Carbs 0.4 g 15.4 g
Fat 32.3 g 0.4 g
Fiber 0 g 0.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, gruyere Yogurt, Greek Winner
Choline, total 15.4 MG 0 MG
Folate, total 10 UG 0 UG
Niacin 0.1 MG 0 MG
Pantothenic acid 0.6 MG 0 MG
Riboflavin 0.3 MG 0 MG
Thiamin 0.1 MG 0 MG
Vitamin A, RAE 271 UG 3 UG
Vitamin B-12 1.6 UG 0 UG
Vitamin B-6 0.1 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0.4 MG
Vitamin D (D2 + D3) 0.6 UG 0 UG
Vitamin E (alpha-tocopherol) 0.3 MG 0 MG
Vitamin K (phylloquinone) 2.7 UG 0 UG

Minerals

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Mineral Cheese, gruyere Yogurt, Greek Winner
Calcium, Ca 1,011 MG 94 MG
Copper, Cu 0.0 MG 0 MG
Iron, Fe 0.2 MG 0 MG
Magnesium, Mg 36 MG 0 MG
Manganese, Mn 0.0 MG 0 MG
Phosphorus, P 605 MG 0 MG
Potassium, K 81 MG 0 MG
Selenium, Se 14.5 UG 0 UG
Sodium, Na 714 MG 0 MG
Zinc, Zn 3.9 MG 0 MG
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