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Cheese, goat vs Yogurt, Greek

Nutrition comparison per 100 g serving

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Cheese, goat wins in 24 out of 29 nutrient categories
Cheese, goat: 24 vs Yogurt, Greek: 4 (1 ties)

Overview

Nutrient Cheese, goat Yogurt, Greek Winner
Calories 364 cal 94 cal
Protein 21.6 g 7.1 g
Carbs 0.1 g 12.3 g
Fat 29.8 g 1.8 g
Fiber 0 g 0.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, goat Yogurt, Greek Winner
Choline, total 15.4 MG 0 MG
Folate, total 2 UG 0 UG
Niacin 1.1 MG 0 MG
Pantothenic acid 0.2 MG 0 MG
Riboflavin 0.7 MG 0 MG
Thiamin 0.1 MG 0 MG
Vitamin A, RAE 407 UG 21 UG
Vitamin B-12 0.2 UG 0 UG
Vitamin B-6 0.1 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 2.2 MG
Vitamin D (D2 + D3) 0.5 UG 0 UG
Vitamin E (alpha-tocopherol) 0.3 MG 0 MG
Vitamin K (phylloquinone) 2.5 UG 0 UG

Minerals

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Mineral Cheese, goat Yogurt, Greek Winner
Calcium, Ca 298 MG 92 MG
Copper, Cu 0.6 MG 0 MG
Iron, Fe 1.6 MG 0.0 MG
Magnesium, Mg 29 MG 0 MG
Manganese, Mn 0.1 MG 0 MG
Phosphorus, P 375 MG 0 MG
Potassium, K 158 MG 0 MG
Selenium, Se 3.8 UG 0 UG
Sodium, Na 415 MG 33 MG
Zinc, Zn 0.7 MG 0 MG
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