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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 14 out of 29 nutrient categories
Cereals: 14 vs Cereals ready-to-eat: 12 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 357 cal 397 cal
Protein 13.1 g 4.4 g
Carbs 75.6 g 85.9 g
Fat 2.9 g 4.8 g
Fiber 12.8 g 2.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 8.6 MG
Folate, total 59 UG 1,537 UG
Niacin 3.5 MG 21.7 MG
Pantothenic acid 0.3 MG 0.4 MG
Riboflavin 0.1 MG 1.8 MG
Thiamin 0.1 MG 1.6 MG
Vitamin A, RAE 1 UG 27 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 2.2 MG
Vitamin C, total ascorbic acid 0 MG 0.1 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 3.4 MG 0.4 MG
Vitamin K (phylloquinone) 2.3 UG 1.1 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 500 MG 11 MG
Copper, Cu 0.3 MG 0.2 MG
Iron, Fe 3.6 MG 19.8 MG
Magnesium, Mg 130 MG 55 MG
Manganese, Mn 5.3 MG 0 MG
Phosphorus, P 384 MG 168 MG
Potassium, K 492 MG 186 MG
Selenium, Se 70.7 UG 6.5 UG
Sodium, Na 13 MG 724 MG
Zinc, Zn 4.4 MG 16.4 MG
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