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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 22 out of 29 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 22 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 56 cal 382 cal
Protein 2 g 29.1 g
Carbs 11.8 g 49.6 g
Fat 0.5 g 10.7 g
Fiber 2.7 g 15.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 178.6 MG
Folate, total 7 UG 352 UG
Niacin 0.6 MG 5.6 MG
Pantothenic acid 0.0 MG 1.4 MG
Riboflavin 0.0 MG 0.8 MG
Thiamin 0.0 MG 1.7 MG
Vitamin A, RAE 0 UG 5 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.0 MG 1.0 MG
Vitamin C, total ascorbic acid 0 MG 6 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 16.0 MG
Vitamin K (phylloquinone) 0 UG 4 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 80 MG 45 MG
Copper, Cu 0.1 MG 0.6 MG
Iron, Fe 0.6 MG 9.1 MG
Magnesium, Mg 20 MG 320 MG
Manganese, Mn 0.8 MG 20.0 MG
Phosphorus, P 60 MG 1,146 MG
Potassium, K 77 MG 947 MG
Selenium, Se 0 UG 65 UG
Sodium, Na 2 MG 4 MG
Zinc, Zn 0.7 MG 16.7 MG
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