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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 29 nutrient categories
Cereals ready-to-eat: 21 vs Cereals: 7 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 395 cal 371 cal
Protein 10.7 g 13.7 g
Carbs 76.0 g 68.2 g
Fat 5.4 g 6.9 g
Fiber 10.7 g 9.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 14.9 MG 0 MG
Folate, total 714 UG 32 UG
Niacin 17.9 MG 0.8 MG
Pantothenic acid 0.4 MG 0.7 MG
Riboflavin 1.5 MG 0.1 MG
Thiamin 1.3 MG 0.5 MG
Vitamin A, RAE 1,071 UG 0 UG
Vitamin B-12 5.4 UG 0 UG
Vitamin B-6 1.8 MG 0.1 MG
Vitamin C, total ascorbic acid 21.4 MG 0 MG
Vitamin D (D2 + D3) 7.1 UG 0 UG
Vitamin E (alpha-tocopherol) 0.4 MG 0.4 MG
Vitamin K (phylloquinone) 1.3 UG 2 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 357 MG 47 MG
Copper, Cu 0.4 MG 0.4 MG
Iron, Fe 32.1 MG 4.6 MG
Magnesium, Mg 143 MG 270 MG
Manganese, Mn 2.7 MG 4.3 MG
Phosphorus, P 536 MG 458 MG
Potassium, K 607 MG 358 MG
Selenium, Se 47 UG 28.9 UG
Sodium, Na 571 MG 3 MG
Zinc, Zn 13.4 MG 3.2 MG
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