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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 12 out of 27 nutrient categories
Cereals ready-to-eat: 9 vs Cereals: 12 (6 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 339 cal 365 cal
Protein 10.9 g 11.8 g
Carbs 80.7 g 77.3 g
Fat 2.1 g 0.7 g
Fiber 14.7 g 2.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 23.1 MG 3.6 MG
Folate, total 30 UG 1,140 UG
Niacin 5.2 MG 14.3 MG
Riboflavin 0.1 MG 0.7 MG
Thiamin 0.2 MG 1.1 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 1.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 1.1 MG 0.1 MG
Vitamin K (phylloquinone) 2 UG 0.1 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 44 MG 286 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 3.9 MG 30.9 MG
Magnesium, Mg 174 MG 16 MG
Phosphorus, P 418 MG 157 MG
Potassium, K 391 MG 100 MG
Selenium, Se 8.2 UG 24.9 UG
Sodium, Na 0 MG 0 MG Tie
Zinc, Zn 3.1 MG 0.6 MG
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