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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 13 out of 29 nutrient categories
Cereals ready-to-eat: 12 vs Cereals: 13 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 352 cal 369 cal
Protein 7.8 g 9.5 g
Carbs 83.8 g 76.1 g
Fat 1.9 g 4.8 g
Fiber 9.6 g 8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 20 MG 29 MG
Folate, total 192 UG 191 UG
Niacin 9.6 MG 9.1 MG
Pantothenic acid 0.9 MG 0.9 MG Tie
Riboflavin 0.8 MG 0.7 MG
Thiamin 0.7 MG 0.7 MG
Vitamin A, RAE 0 UG 440 UG
Vitamin B-12 2.9 UG 0 UG
Vitamin B-6 1.0 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.3 MG 0.5 MG
Vitamin K (phylloquinone) 1 UG 1.9 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 13 MG 234 MG
Copper, Cu 0.2 MG 0.3 MG
Iron, Fe 3.5 MG 8.5 MG
Magnesium, Mg 93 MG 92 MG
Manganese, Mn 4.2 MG 2.6 MG
Phosphorus, P 276 MG 322 MG
Potassium, K 327 MG 284 MG
Selenium, Se 4.1 UG 6.4 UG
Sodium, Na 19 MG 434 MG
Zinc, Zn 2.9 MG 2.3 MG
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