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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 18 out of 29 nutrient categories
Cereals ready-to-eat: 18 vs Cereals: 8 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 352 cal 68 cal
Protein 7.8 g 2.4 g
Carbs 83.8 g 11.7 g
Fat 1.9 g 1.4 g
Fiber 9.6 g 1.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 20 MG 4.7 MG
Folate, total 192 UG 44 UG
Niacin 9.6 MG 3.0 MG
Pantothenic acid 0.9 MG 0.3 MG
Riboflavin 0.8 MG 0.2 MG
Thiamin 0.7 MG 0.3 MG
Vitamin A, RAE 0 UG 130 UG
Vitamin B-12 2.9 UG 0 UG
Vitamin B-6 1.0 MG 0.3 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.3 MG 0.1 MG
Vitamin K (phylloquinone) 1 UG 0.4 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 13 MG 80 MG
Copper, Cu 0.2 MG 0.1 MG
Iron, Fe 3.5 MG 6.0 MG
Magnesium, Mg 93 MG 26 MG
Manganese, Mn 4.2 MG 0.6 MG
Phosphorus, P 276 MG 77 MG
Potassium, K 327 MG 61 MG
Selenium, Se 4.1 UG 5 UG
Sodium, Na 19 MG 49 MG
Zinc, Zn 2.9 MG 0.6 MG
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