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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 24 out of 29 nutrient categories
Cereals ready-to-eat: 24 vs Cereals: 4 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 324 cal 370 cal
Protein 7.6 g 6.3 g
Carbs 78.9 g 82.4 g
Fat 1.6 g 0.5 g
Fiber 13.7 g 0.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 27.3 MG 5.9 MG
Folate, total 339 UG 29 UG
Niacin 8.5 MG 7.5 MG
Pantothenic acid 0.2 MG 0.6 MG
Riboflavin 0.7 MG 0.1 MG
Thiamin 0.6 MG 0.5 MG
Vitamin A, RAE 380 UG 0 UG
Vitamin B-12 2.5 UG 0 UG
Vitamin B-6 0.8 MG 0.2 MG
Vitamin C, total ascorbic acid 0.9 MG 0 MG
Vitamin D (D2 + D3) 1.7 UG 0 UG
Vitamin E (alpha-tocopherol) 0.5 MG 0.1 MG
Vitamin K (phylloquinone) 1.9 UG 0.1 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 44 MG 5 MG
Copper, Cu 0.4 MG 0.2 MG
Iron, Fe 18.3 MG 28.4 MG
Magnesium, Mg 168 MG 23 MG
Manganese, Mn 3.2 MG 1.0 MG
Phosphorus, P 339 MG 124 MG
Potassium, K 525 MG 143 MG
Selenium, Se 5.9 UG 19 UG
Sodium, Na 382 MG 6 MG
Zinc, Zn 3.8 MG 1.1 MG
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