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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 15 vs Cereals: 13 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 378 cal 357 cal
Protein 7.9 g 13.1 g
Carbs 74.3 g 75.6 g
Fat 7.1 g 2.9 g
Fiber 9.3 g 12.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 24.1 MG 0 MG
Folate, total 182 UG 59 UG
Niacin 9.1 MG 3.5 MG
Pantothenic acid 0 MG 0.3 MG
Riboflavin 0.8 MG 0.1 MG
Thiamin 0.7 MG 0.1 MG
Vitamin A, RAE 407 UG 1 UG
Vitamin B-12 2.7 UG 0 UG
Vitamin B-6 0.9 MG 0.1 MG
Vitamin C, total ascorbic acid 0.5 MG 0 MG
Vitamin D (D2 + D3) 1.8 UG 0 UG
Vitamin E (alpha-tocopherol) 0.6 MG 3.4 MG
Vitamin K (phylloquinone) 2.6 UG 2.3 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 39 MG 500 MG
Copper, Cu 0.4 MG 0.3 MG
Iron, Fe 16.4 MG 3.6 MG
Magnesium, Mg 87 MG 130 MG
Manganese, Mn 0 MG 5.3 MG
Phosphorus, P 253 MG 384 MG
Potassium, K 378 MG 492 MG
Selenium, Se 30.4 UG 70.7 UG
Sodium, Na 247 MG 13 MG
Zinc, Zn 2.2 MG 4.4 MG
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