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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 27 nutrient categories
Cereals ready-to-eat: 21 vs Cereals: 4 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 380 cal 48 cal
Protein 5.5 g 1.7 g
Carbs 90.1 g 10.1 g
Fat 1.7 g 0.1 g
Fiber 5 g 0.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 13.8 MG 0 MG
Folate, total 370 UG 0 UG
Niacin 18.5 MG 1.9 MG
Riboflavin 1.6 MG 0.1 MG
Thiamin 1.4 MG 0.1 MG
Vitamin A, RAE 832 UG 0 UG
Vitamin B-12 5.6 UG 0 UG
Vitamin B-6 1.9 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 7.4 UG 0 UG
Vitamin E (alpha-tocopherol) 0.3 MG 0.0 MG
Vitamin K (phylloquinone) 0.9 UG 0 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 15 MG 37 MG
Copper, Cu 0.2 MG 0 MG
Iron, Fe 6.7 MG 5.2 MG
Magnesium, Mg 59 MG 2 MG
Phosphorus, P 227 MG 22 MG
Potassium, K 176 MG 14 MG
Selenium, Se 48.6 UG 0 UG
Sodium, Na 95 MG 0 MG
Zinc, Zn 5.6 MG 0.1 MG
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