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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 27 nutrient categories
Cereals ready-to-eat: 13 vs Cereals ready-to-eat: 13 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 391 cal 389 cal
Protein 4.7 g 4.3 g
Carbs 85.9 g 90.2 g
Fat 3.2 g 0.9 g
Fiber 2.2 g 1.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 5.8 MG 5.4 MG
Folate, total 625 UG 323 UG
Niacin 15.6 MG 16.1 MG
Riboflavin 1.3 MG 1.4 MG
Thiamin 1.2 MG 1.2 MG
Vitamin A, RAE 448 UG 454 UG
Vitamin B-12 4.7 UG 4.8 UG
Vitamin B-6 1.6 MG 1.6 MG
Vitamin C, total ascorbic acid 18.8 MG 19.4 MG
Vitamin D (D2 + D3) 3.1 UG 3.2 UG
Vitamin E (alpha-tocopherol) 0.0 MG 0.1 MG
Vitamin K (phylloquinone) 0.1 UG 0.2 UG

Minerals

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Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 313 MG 3 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 28.1 MG 11.6 MG
Magnesium, Mg 24 MG 12 MG
Phosphorus, P 78 MG 46 MG
Potassium, K 104 MG 82 MG
Selenium, Se 9.9 UG 5.5 UG
Sodium, Na 453 MG 451 MG
Zinc, Zn 11.7 MG 0.2 MG
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