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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 16 out of 25 nutrient categories
Cereals ready-to-eat: 7 vs Cereals ready-to-eat: 16 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 346 cal 376 cal
Protein 6.1 g 7.6 g
Carbs 86.4 g 80.1 g
Fat 1.1 g 5.6 g
Fiber 0.4 g 9.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Folate, total 1,210 UG 1,427 UG
Niacin 15.1 MG 15.9 MG
Riboflavin 1.3 MG 1.3 MG
Thiamin 1.1 MG 2.4 MG
Vitamin A, RAE 455 UG 0 UG
Vitamin B-12 4.6 UG 4.8 UG
Vitamin B-6 1.5 MG 1.6 MG
Vitamin C, total ascorbic acid 18.2 MG 71.3 MG
Vitamin D (D2 + D3) 3 UG 0 UG
Vitamin E (alpha-tocopherol) 0 MG 5.6 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

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Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 7 MG 0 MG
Copper, Cu 0.2 MG 0 MG
Iron, Fe 27.3 MG 32.1 MG
Magnesium, Mg 24 MG 77 MG
Phosphorus, P 121 MG 322 MG
Potassium, K 114 MG 568 MG
Sodium, Na 924 MG 554 MG
Zinc, Zn 11.4 MG 11.9 MG
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