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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 17 out of 29 nutrient categories
Cereals ready-to-eat: 17 vs Cereals: 9 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 489 cal 343 cal
Protein 13.7 g 7.3 g
Carbs 53.9 g 78.4 g
Fat 24.3 g 2.1 g
Fiber 8.9 g 4.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 49.2 MG 14.4 MG
Folate, total 84 UG 176 UG
Niacin 2.7 MG 9.0 MG
Pantothenic acid 0.8 MG 0.2 MG
Riboflavin 0.4 MG 0.7 MG
Thiamin 0.5 MG 1.9 MG
Vitamin A, RAE 1 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.4 MG 0.1 MG
Vitamin C, total ascorbic acid 1.2 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 11.1 MG 0.1 MG
Vitamin K (phylloquinone) 5.3 UG 0 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 76 MG 378 MG
Copper, Cu 0.6 MG 0.0 MG
Iron, Fe 4.0 MG 38.8 MG
Magnesium, Mg 168 MG 28 MG
Manganese, Mn 4.0 MG 0.2 MG
Phosphorus, P 431 MG 72 MG
Potassium, K 539 MG 135 MG
Selenium, Se 25.4 UG 17.1 UG
Sodium, Na 26 MG 1,121 MG
Zinc, Zn 4.2 MG 0.4 MG
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