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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals: 15 vs Cereals ready-to-eat: 13 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 371 cal 390 cal
Protein 8.8 g 6.6 g
Carbs 72.4 g 83 g
Fat 7.0 g 5 g
Fiber 6.9 g 4.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 15.5 MG
Folate, total 239 UG 333 UG
Niacin 12.0 MG 16.7 MG
Pantothenic acid 0.7 MG 0 MG
Riboflavin 1.0 MG 1.4 MG
Thiamin 0.9 MG 1.3 MG
Vitamin A, RAE 0 UG 740 UG
Vitamin B-12 0 UG 5 UG
Vitamin B-6 1.2 MG 1.7 MG
Vitamin C, total ascorbic acid 0.8 MG 0 MG
Vitamin D (D2 + D3) 0 UG 3.3 UG
Vitamin E (alpha-tocopherol) 0.6 MG 0.4 MG
Vitamin K (phylloquinone) 2 UG 1.2 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 297 MG 24 MG
Copper, Cu 0.4 MG 0.2 MG
Iron, Fe 10.7 MG 9 MG
Magnesium, Mg 92 MG 72 MG
Manganese, Mn 2.2 MG 0 MG
Phosphorus, P 296 MG 237 MG
Potassium, K 374 MG 212 MG
Selenium, Se 16.4 UG 19.9 UG
Sodium, Na 516 MG 596 MG
Zinc, Zn 1.9 MG 7.5 MG
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