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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 22 out of 29 nutrient categories
Cereals: 3 vs Cereals ready-to-eat: 22 (4 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 71 cal 382 cal
Protein 2.5 g 29.1 g
Carbs 12 g 49.6 g
Fat 1.5 g 10.7 g
Fiber 1.7 g 15.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 7.4 MG 178.6 MG
Folate, total 6 UG 352 UG
Niacin 0.2 MG 5.6 MG
Pantothenic acid 0.3 MG 1.4 MG
Riboflavin 0.0 MG 0.8 MG
Thiamin 0.1 MG 1.7 MG
Vitamin A, RAE 0 UG 5 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.0 MG 1.0 MG
Vitamin C, total ascorbic acid 0 MG 6 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.1 MG 16.0 MG
Vitamin K (phylloquinone) 0.3 UG 4 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 9 MG 45 MG
Copper, Cu 0.1 MG 0.6 MG
Iron, Fe 0.9 MG 9.1 MG
Magnesium, Mg 27 MG 320 MG
Manganese, Mn 0.6 MG 20.0 MG
Phosphorus, P 77 MG 1,146 MG
Potassium, K 70 MG 947 MG
Selenium, Se 5.4 UG 65 UG
Sodium, Na 4 MG 4 MG Tie
Zinc, Zn 1 MG 16.7 MG
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