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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 27 nutrient categories
Cereals: 11 vs Cereals ready-to-eat: 15 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 365 cal 402 cal
Protein 10.5 g 4.6 g
Carbs 77.2 g 86.1 g
Fat 0.5 g 4.0 g
Fiber 2.9 g 0.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 3.7 MG
Folate, total 0 UG 370 UG
Niacin 19.8 MG 18.5 MG
Riboflavin 1.1 MG 1.6 MG
Thiamin 1.2 MG 1.4 MG
Vitamin A, RAE 0 UG 833 UG
Vitamin B-12 0 UG 5.6 UG
Vitamin B-6 2 MG 1.9 MG
Vitamin C, total ascorbic acid 0 MG 22.2 MG
Vitamin D (D2 + D3) 0 UG 7.4 UG
Vitamin E (alpha-tocopherol) 0 MG 0.1 MG
Vitamin K (phylloquinone) 0 UG 1.3 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 377 MG 19 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 40.9 MG 6.7 MG
Magnesium, Mg 13 MG 16 MG
Phosphorus, P 109 MG 71 MG
Potassium, K 93 MG 72 MG
Selenium, Se 0 UG 10.2 UG
Sodium, Na 3 MG 531 MG
Zinc, Zn 0.5 MG 5.6 MG
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