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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 17 out of 29 nutrient categories
Cereals: 9 vs Cereals ready-to-eat: 17 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 363 cal 382 cal
Protein 10.6 g 29.1 g
Carbs 79.6 g 49.6 g
Fat 0.8 g 10.7 g
Fiber 2.8 g 15.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 178.6 MG
Folate, total 1,143 UG 352 UG
Niacin 20.3 MG 5.6 MG
Pantothenic acid 0.4 MG 1.4 MG
Riboflavin 1.1 MG 0.8 MG
Thiamin 1.3 MG 1.7 MG
Vitamin A, RAE 0 UG 5 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 2.1 MG 1.0 MG
Vitamin C, total ascorbic acid 0 MG 6 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 2.1 MG 16.0 MG
Vitamin K (phylloquinone) 0 UG 4 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 375 MG 45 MG
Copper, Cu 0.1 MG 0.6 MG
Iron, Fe 42.9 MG 9.1 MG
Magnesium, Mg 33 MG 320 MG
Manganese, Mn 0 MG 20.0 MG
Phosphorus, P 124 MG 1,146 MG
Potassium, K 245 MG 947 MG
Selenium, Se 0 UG 65 UG
Sodium, Na 10 MG 4 MG
Zinc, Zn 0.9 MG 16.7 MG
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