Canadian bacon vs Pork
Nutrition comparison per 100 g serving
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Pork wins in 16 out of 29 nutrient categories
Canadian bacon: 8
vs
Pork: 16
(5 ties)
Overview
| Nutrient | Canadian bacon | Pork | Winner |
|---|---|---|---|
| Calories | 110 cal | 256 cal | |
| Protein | 20.3 g | 26.8 g | |
| Carbs | 1.3 g | 0 g | |
| Fat | 2.6 g | 15.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Canadian bacon | Pork | Winner |
|---|---|---|---|
| Choline, total | 76.1 MG | 89.3 MG | |
| Folate, total | 4 UG | 0 UG | |
| Niacin | 7.2 MG | 8.9 MG | |
| Pantothenic acid | 0.6 MG | 1.3 MG | |
| Riboflavin | 0.1 MG | 0.4 MG | |
| Thiamin | 0.5 MG | 0.5 MG | |
| Vitamin A, RAE | 0 UG | 6 UG | |
| Vitamin B-12 | 0.4 UG | 0.8 UG | |
| Vitamin B-6 | 0.2 MG | 0.5 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0.1 UG | 0.7 UG | |
| Vitamin E (alpha-tocopherol) | 0.2 MG | 0.2 MG | |
| Vitamin K (phylloquinone) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Canadian bacon | Pork | Winner |
|---|---|---|---|
| Calcium, Ca | 6 MG | 48 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.4 MG | 0.8 MG | |
| Magnesium, Mg | 20 MG | 20 MG | Tie |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 240 MG | 222 MG | |
| Potassium, K | 683 MG | 313 MG | |
| Selenium, Se | 37.1 UG | 36.1 UG | |
| Sodium, Na | 751 MG | 84 MG | |
| Zinc, Zn | 1.2 MG | 2.8 MG |