Canadian bacon vs Pork
Nutrition comparison per 100 g serving
Ad 468x60
Pork wins in 18 out of 29 nutrient categories
Canadian bacon: 7
vs
Pork: 18
(4 ties)
Overview
| Nutrient | Canadian bacon | Pork | Winner |
|---|---|---|---|
| Calories | 110 cal | 238 cal | |
| Protein | 20.3 g | 27.6 g | |
| Carbs | 1.3 g | 0 g | |
| Fat | 2.6 g | 13.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Canadian bacon | Pork | Winner |
|---|---|---|---|
| Choline, total | 76.1 MG | 102.5 MG | |
| Folate, total | 4 UG | 0 UG | |
| Niacin | 7.2 MG | 9.2 MG | |
| Pantothenic acid | 0.6 MG | 1.3 MG | |
| Riboflavin | 0.1 MG | 0.4 MG | |
| Thiamin | 0.5 MG | 0.5 MG | |
| Vitamin A, RAE | 0 UG | 5 UG | |
| Vitamin B-12 | 0.4 UG | 0.8 UG | |
| Vitamin B-6 | 0.2 MG | 0.5 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0.1 UG | 0.6 UG | |
| Vitamin E (alpha-tocopherol) | 0.2 MG | 0.2 MG | |
| Vitamin K (phylloquinone) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Canadian bacon | Pork | Winner |
|---|---|---|---|
| Calcium, Ca | 6 MG | 53 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.4 MG | 0.9 MG | |
| Magnesium, Mg | 20 MG | 23 MG | |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 240 MG | 251 MG | |
| Potassium, K | 683 MG | 353 MG | |
| Selenium, Se | 37.1 UG | 40.8 UG | |
| Sodium, Na | 751 MG | 94 MG | |
| Zinc, Zn | 1.2 MG | 3.2 MG |