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Brussels sprouts vs Potato wedges

Nutrition comparison per 100 g serving

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Brussels sprouts wins in 19 out of 29 nutrient categories
Brussels sprouts: 19 vs Potato wedges: 7 (3 ties)

Overview

Nutrient Brussels sprouts Potato wedges Winner
Calories 36 cal 129 cal
Protein 2.6 g 2.7 g
Carbs 7.1 g 25.5 g
Fat 0.5 g 2.2 g
Fiber 2.6 g 2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Brussels sprouts Potato wedges Winner
Choline, total 40.6 MG 0 MG
Folate, total 60 UG 0 UG
Niacin 0.6 MG 1.5 MG
Pantothenic acid 0.3 MG 0 MG
Riboflavin 0.1 MG 0.0 MG
Thiamin 0.1 MG 0.1 MG
Vitamin A, RAE 39 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0.4 MG
Vitamin C, total ascorbic acid 62 MG 11.2 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 0 MG
Vitamin K (phylloquinone) 140.3 UG 0 UG

Minerals

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Mineral Brussels sprouts Potato wedges Winner
Calcium, Ca 36 MG 15 MG
Copper, Cu 0.1 MG 0 MG
Iron, Fe 1.2 MG 0.7 MG
Magnesium, Mg 20 MG 19 MG
Manganese, Mn 0.2 MG 0 MG
Phosphorus, P 56 MG 87 MG
Potassium, K 317 MG 394 MG
Selenium, Se 1.5 UG 0 UG
Sodium, Na 21 MG 49 MG
Zinc, Zn 0.3 MG 0.4 MG
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