BROCCOLI & POTATOES vs CRINKLE CUT FRENCH FRIED POTATOES
Nutrition comparison per 100 g serving
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BROCCOLI & POTATOES wins in 8 out of 12 nutrient categories
BROCCOLI & POTATOES: 8
vs
CRINKLE CUT FRENCH FRIED POTATOES: 3
(1 ties)
Overview
| Nutrient | BROCCOLI & POTATOES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calories | 176 cal | 155 cal | |
| Protein | 3.5 g | 2.4 g | |
| Carbs | 24.7 g | 26.2 g | |
| Fat | 7.1 g | 4.8 g | |
| Fiber | 3.5 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROCCOLI & POTATOES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 28.2 MG | 2.9 MG | |
| Vitamin K (phylloquinone) | 23.5 UG | 0 UG |
Minerals
| Mineral | BROCCOLI & POTATOES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0.4 MG | |
| Potassium, K | 0 MG | 440 MG | |
| Sodium, Na | 224 MG | 24 MG |