BORDEN vs EVAPORATED MILK
Nutrition comparison per 100 g serving
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EVAPORATED MILK wins in 8 out of 13 nutrient categories
BORDEN: 4
vs
EVAPORATED MILK: 8
(1 ties)
Overview
| Nutrient | BORDEN | EVAPORATED MILK | Winner |
|---|---|---|---|
| Calories | 62 cal | 600 cal | |
| Protein | 3.3 g | 6.7 g | |
| Carbs | 5 g | 63.3 g | |
| Fat | 3.3 g | 33.3 g | |
| Fiber | 0 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BORDEN | EVAPORATED MILK | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.3 MG | |
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | BORDEN | EVAPORATED MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 267 MG | |
| Iron, Fe | 0 MG | 1.2 MG | |
| Phosphorus, P | 0 MG | 667 MG | |
| Potassium, K | 0 MG | 300 MG | |
| Sodium, Na | 50 MG | 567 MG |