Blueberries vs Cornmeal
Nutrition comparison per 100 g serving
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Cornmeal wins in 15 out of 28 nutrient categories
Blueberries: 10
vs
Cornmeal: 15
(3 ties)
Overview
| Nutrient | Blueberries | Cornmeal | Winner |
|---|---|---|---|
| Calories | 61 cal | 398 cal | |
| Protein | 1.2 g | 10.4 g | |
| Carbs | 12.3 g | 76.9 g | |
| Fat | 0.8 g | 5.4 g | |
| Fiber | 2.6 g | 8.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Blueberries | Cornmeal | Winner |
|---|---|---|---|
| Folate, total | 33 UG | 58 UG | |
| Niacin | 0.6 MG | 2.0 MG | |
| Pantothenic acid | 0.3 MG | 0.4 MG | |
| Riboflavin | 0.4 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.3 MG | |
| Vitamin A, RAE | 6 UG | 0 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.0 MG | 0.6 MG | |
| Vitamin C, total ascorbic acid | 18.3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 1.7 MG | 0.7 MG | |
| Vitamin K (phylloquinone) | 17.2 UG | 0 UG |
Minerals
| Mineral | Blueberries | Cornmeal | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 5 MG | |
| Copper, Cu | 0.0 MG | 0.2 MG | |
| Iron, Fe | 0.4 MG | 2.9 MG | |
| Magnesium, Mg | 7 MG | 133 MG | |
| Manganese, Mn | 2 MG | 0.8 MG | |
| Phosphorus, P | 29 MG | 354 MG | |
| Potassium, K | 75 MG | 393 MG | |
| Selenium, Se | 0 UG | 11.8 UG | |
| Sodium, Na | 6 MG | 7 MG | |
| Zinc, Zn | 0.2 MG | 2.9 MG |