BLEACHED ENRICHED PRE-SIFTED ALL PURPOSE FLOUR vs WHEAT FLOUR
Nutrition comparison per 100 g serving
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WHEAT FLOUR wins in 4 out of 10 nutrient categories
BLEACHED ENRICHED PRE-SIFTED ALL PURPOSE FLOUR: 3
vs
WHEAT FLOUR: 4
(3 ties)
Overview
| Nutrient | BLEACHED ENRICHED PRE-SIFTED ALL PURPOSE FLOUR | WHEAT FLOUR | Winner |
|---|---|---|---|
| Calories | 367 cal | 345 cal | |
| Protein | 10 g | 11.8 g | |
| Carbs | 73.3 g | 70.7 g | |
| Fat | 0 g | 1.1 g | |
| Fiber | 3.3 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLEACHED ENRICHED PRE-SIFTED ALL PURPOSE FLOUR | WHEAT FLOUR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLEACHED ENRICHED PRE-SIFTED ALL PURPOSE FLOUR | WHEAT FLOUR | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 4.2 MG | 0 MG | |
| Sodium, Na | 0 MG | 1 MG |