Blackberries vs Orange peel
Nutrition comparison per 100 g serving
Ad 468x60
Orange peel wins in 13 out of 29 nutrient categories
Blackberries: 10
vs
Orange peel: 13
(6 ties)
Overview
| Nutrient | Blackberries | Orange peel | Winner |
|---|---|---|---|
| Calories | 64 cal | 97 cal | |
| Protein | 1.2 g | 1.5 g | |
| Carbs | 15.7 g | 25 g | |
| Fat | 0.4 g | 0.2 g | |
| Fiber | 5 g | 10.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Blackberries | Orange peel | Winner |
|---|---|---|---|
| Choline, total | 8.5 MG | 0 MG | |
| Folate, total | 34 UG | 30 UG | |
| Niacin | 1.2 MG | 0.9 MG | |
| Pantothenic acid | 0.2 MG | 0.5 MG | |
| Riboflavin | 0.0 MG | 0.1 MG | |
| Thiamin | 0.0 MG | 0.1 MG | |
| Vitamin A, RAE | 6 UG | 21 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.1 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 3.1 MG | 136 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 1.2 MG | 0.3 MG | |
| Vitamin K (phylloquinone) | 19.8 UG | 0 UG |
Minerals
| Mineral | Blackberries | Orange peel | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 161 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.8 MG | 0.8 MG | Tie |
| Magnesium, Mg | 22 MG | 22 MG | Tie |
| Manganese, Mn | 1.2 MG | 0 MG | |
| Phosphorus, P | 30 MG | 21 MG | |
| Potassium, K | 140 MG | 212 MG | |
| Selenium, Se | 0.4 UG | 1 UG | |
| Sodium, Na | 1 MG | 3 MG | |
| Zinc, Zn | 0.3 MG | 0.3 MG | Tie |