BEEF FLAVORED SOUP BASE vs SPRING ONION NOODLE SOUP
Nutrition comparison per 100 g serving
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SPRING ONION NOODLE SOUP wins in 4 out of 10 nutrient categories
BEEF FLAVORED SOUP BASE: 3
vs
SPRING ONION NOODLE SOUP: 4
(3 ties)
Overview
| Nutrient | BEEF FLAVORED SOUP BASE | SPRING ONION NOODLE SOUP | Winner |
|---|---|---|---|
| Calories | 250 cal | 333 cal | |
| Protein | 0 g | 7.4 g | |
| Carbs | 33.3 g | 77.8 g | |
| Fat | 16.7 g | 0 g | |
| Fiber | 0 g | 3.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF FLAVORED SOUP BASE | SPRING ONION NOODLE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF FLAVORED SOUP BASE | SPRING ONION NOODLE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 74 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 15,833 MG | 1,074 MG |