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Beans vs Chickpea flour (besan)

Nutrition comparison per 100 g serving

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Beans wins in 14 out of 29 nutrient categories
Beans: 14 vs Chickpea flour (besan): 12 (3 ties)

Overview

Nutrient Beans Chickpea flour (besan) Winner
Calories 337 cal 387 cal
Protein 22.5 g 22.4 g
Carbs 61.3 g 57.8 g
Fat 1.1 g 6.7 g
Fiber 15.2 g 10.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Beans Chickpea flour (besan) Winner
Choline, total 65.9 MG 0 MG
Folate, total 394 UG 437 UG
Niacin 2.1 MG 1.8 MG
Pantothenic acid 0.8 MG 0.6 MG
Riboflavin 0.2 MG 0.1 MG
Thiamin 0.6 MG 0.5 MG
Vitamin A, RAE 0 UG 2 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.4 MG 0.5 MG
Vitamin C, total ascorbic acid 4.5 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.2 MG 0.8 MG
Vitamin K (phylloquinone) 5.6 UG 9.1 UG

Minerals

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Mineral Beans Chickpea flour (besan) Winner
Calcium, Ca 83 MG 45 MG
Copper, Cu 0.7 MG 0.9 MG
Iron, Fe 6.7 MG 4.9 MG
Magnesium, Mg 138 MG 166 MG
Manganese, Mn 1.1 MG 1.6 MG
Phosphorus, P 406 MG 318 MG
Potassium, K 1,359 MG 846 MG
Selenium, Se 3.2 UG 8.3 UG
Sodium, Na 12 MG 64 MG
Zinc, Zn 2.8 MG 2.8 MG
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