Beans vs Soymilk
Nutrition comparison per 100 g serving
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Beans wins in 15 out of 29 nutrient categories
Beans: 15
vs
Soymilk: 12
(2 ties)
Overview
Vitamins
| Vitamin | Beans | Soymilk | Winner |
|---|---|---|---|
| Choline, total | 22.3 MG | 12.3 MG | |
| Folate, total | 8 UG | 9 UG | |
| Niacin | 0.3 MG | 0.2 MG | |
| Pantothenic acid | 0.1 MG | 0 MG | |
| Riboflavin | 0.0 MG | 0.2 MG | |
| Thiamin | 0.0 MG | 0.0 MG | |
| Vitamin A, RAE | 1 UG | 61 UG | |
| Vitamin B-12 | 0 UG | 1 UG | |
| Vitamin B-6 | 0.1 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 1.2 UG | |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 0.1 MG | |
| Vitamin K (phylloquinone) | 0.4 UG | 1.6 UG |
Minerals
| Mineral | Beans | Soymilk | Winner |
|---|---|---|---|
| Calcium, Ca | 39 MG | 123 MG | |
| Copper, Cu | 0.2 MG | 0.1 MG | |
| Iron, Fe | 1.4 MG | 0.4 MG | |
| Magnesium, Mg | 30 MG | 15 MG | |
| Manganese, Mn | 0.4 MG | 0 MG | |
| Phosphorus, P | 88 MG | 87 MG | |
| Potassium, K | 231 MG | 117 MG | |
| Selenium, Se | 4.8 UG | 2.3 UG | |
| Sodium, Na | 391 MG | 48 MG | |
| Zinc, Zn | 0.5 MG | 0.2 MG |