BAKED CHERRY PIE vs PIE
Nutrition comparison per 100 g serving
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PIE wins in 5 out of 10 nutrient categories
BAKED CHERRY PIE: 4
vs
PIE: 5
(1 ties)
Overview
| Nutrient | BAKED CHERRY PIE | PIE | Winner |
|---|---|---|---|
| Calories | 272 cal | 243 cal | |
| Protein | 2.6 g | 2.2 g | |
| Carbs | 36.0 g | 33.8 g | |
| Fat | 14.0 g | 12.5 g | |
| Fiber | 3.5 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED CHERRY PIE | PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.8 MG |
Minerals
| Mineral | BAKED CHERRY PIE | PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 59 MG | |
| Iron, Fe | 1.3 MG | 1.1 MG | |
| Sodium, Na | 263 MG | 221 MG |