AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE vs LOW-MOISTURE PART-SKIM MOZZARELLA MINI STRING CHEESE
Nutrition comparison per 100 g serving
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LOW-MOISTURE PART-SKIM MOZZARELLA MINI STRING CHEESE wins in 7 out of 10 nutrient categories
AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE: 1
vs
LOW-MOISTURE PART-SKIM MOZZARELLA MINI STRING CHEESE: 7
(2 ties)
Overview
| Nutrient | AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE | LOW-MOISTURE PART-SKIM MOZZARELLA MINI STRING CHEESE | Winner |
|---|---|---|---|
| Calories | 368 cal | 286 cal | |
| Protein | 15.8 g | 25 g | |
| Carbs | 5.3 g | 3.6 g | |
| Fat | 31.6 g | 17.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE | LOW-MOISTURE PART-SKIM MOZZARELLA MINI STRING CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 479 MG | 775 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 0 MG | 196 MG | |
| Sodium, Na | 1,789 MG | 786 MG |