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99% LIQUID EGG PRODUCT vs LIQUID EGG SUBSTITUTE

Nutrition comparison per 100 g serving

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LIQUID EGG SUBSTITUTE wins in 10 out of 19 nutrient categories
99% LIQUID EGG PRODUCT: 2 vs LIQUID EGG SUBSTITUTE: 10 (7 ties)

Overview

Nutrient 99% LIQUID EGG PRODUCT LIQUID EGG SUBSTITUTE Winner
Calories 54 cal 54 cal Tie
Protein 10.9 g 10.9 g Tie
Carbs 2.2 g 2.2 g Tie
Fat 0 g 0 g Tie
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin 99% LIQUID EGG PRODUCT LIQUID EGG SUBSTITUTE Winner
Folate, total 70 UG 0 UG
Pantothenic acid 1.3 MG 1.7 MG
Riboflavin 1.1 MG 1.5 MG
Thiamin 0 MG 217 MG
Vitamin B-12 0.5 UG 2.0 UG
Vitamin B-6 0.1 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin E (alpha-tocopherol) 0 MG 2 MG

Minerals

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Mineral 99% LIQUID EGG PRODUCT LIQUID EGG SUBSTITUTE Winner
Calcium, Ca 0 MG 43 MG
Iron, Fe 1.6 MG 1.7 MG
Potassium, K 163 MG 174 MG
Sodium, Na 185 MG 196 MG
Zinc, Zn 1.3 MG 1.1 MG
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