8"" DOUBLE LAYER LEMON CAKE vs STRAWBERRY PETITE SPONGE CAKE
Nutrition comparison per 100 g serving
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STRAWBERRY PETITE SPONGE CAKE wins in 6 out of 11 nutrient categories
8"" DOUBLE LAYER LEMON CAKE: 2
vs
STRAWBERRY PETITE SPONGE CAKE: 6
(3 ties)
Overview
| Nutrient | 8"" DOUBLE LAYER LEMON CAKE | STRAWBERRY PETITE SPONGE CAKE | Winner |
|---|---|---|---|
| Calories | 395 cal | 400 cal | |
| Protein | 2.5 g | 6.7 g | |
| Carbs | 54.3 g | 53.3 g | |
| Fat | 18.5 g | 16.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 8"" DOUBLE LAYER LEMON CAKE | STRAWBERRY PETITE SPONGE CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 8"" DOUBLE LAYER LEMON CAKE | STRAWBERRY PETITE SPONGE CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 33 MG | |
| Iron, Fe | 0.9 MG | 0.7 MG | |
| Potassium, K | 0 MG | 100 MG | |
| Sodium, Na | 296 MG | 450 MG |