65% LESS FAT BAKED ORIGINAL POTATO CRISPS vs MIX AND MATCH CLASSIC POTATO CHIPS
Nutrition comparison per 100 g serving
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MIX AND MATCH CLASSIC POTATO CHIPS wins in 5 out of 12 nutrient categories
65% LESS FAT BAKED ORIGINAL POTATO CRISPS: 2
vs
MIX AND MATCH CLASSIC POTATO CHIPS: 5
(5 ties)
Overview
| Nutrient | 65% LESS FAT BAKED ORIGINAL POTATO CRISPS | MIX AND MATCH CLASSIC POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 571 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 75 g | 53.6 g | |
| Fat | 12.5 g | 35.7 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 65% LESS FAT BAKED ORIGINAL POTATO CRISPS | MIX AND MATCH CLASSIC POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 65% LESS FAT BAKED ORIGINAL POTATO CRISPS | MIX AND MATCH CLASSIC POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 36 MG | Tie |
| Iron, Fe | 1.1 MG | 2.1 MG | |
| Potassium, K | 929 MG | 1,250 MG | |
| Sodium, Na | 482 MG | 607 MG |