2 LAYER CAKE vs FRUIT PIE
Nutrition comparison per 100 g serving
Ad 468x60
FRUIT PIE wins in 12 out of 14 nutrient categories
2 LAYER CAKE: 0
vs
FRUIT PIE: 12
(2 ties)
Overview
| Nutrient | 2 LAYER CAKE | FRUIT PIE | Winner |
|---|---|---|---|
| Calories | 370 cal | 320 cal | |
| Protein | 2.2 g | 3.9 g | |
| Carbs | 59.8 g | 48.4 g | |
| Fat | 14.1 g | 13.3 g | |
| Fiber | 0 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 2 LAYER CAKE | FRUIT PIE | Winner |
|---|---|---|---|
| Niacin | 0 MG | 1.6 MG | |
| Riboflavin | 0 MG | 0.1 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 3.8 MG |
Minerals
| Mineral | 2 LAYER CAKE | FRUIT PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 47 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 375 MG | |
| Sodium, Na | 304 MG | 320 MG |