16/22 WHL BOILED CRAWFISH vs 4 OZ RAW BRD FISH SQUARES
Nutrition comparison per 100 g serving
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16/22 WHL BOILED CRAWFISH wins in 7 out of 11 nutrient categories
16/22 WHL BOILED CRAWFISH: 7
vs
4 OZ RAW BRD FISH SQUARES: 2
(2 ties)
Overview
| Nutrient | 16/22 WHL BOILED CRAWFISH | 4 OZ RAW BRD FISH SQUARES | Winner |
|---|---|---|---|
| Calories | 22 cal | 133 cal | |
| Protein | 4.3 g | 19.5 g | |
| Carbs | 0 g | 10.6 g | |
| Fat | 0.4 g | 0.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 16/22 WHL BOILED CRAWFISH | 4 OZ RAW BRD FISH SQUARES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.3 MG | 0 MG |
Minerals
| Mineral | 16/22 WHL BOILED CRAWFISH | 4 OZ RAW BRD FISH SQUARES | Winner |
|---|---|---|---|
| Calcium, Ca | 5 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0.3 MG | |
| Potassium, K | 54 MG | 0 MG | |
| Sodium, Na | 22 MG | 248 MG |