100% WHOLE WHEAT BREAD vs GARLIC PARMESAN FOCACCIA
Nutrition comparison per 100 g serving
Ad 468x60
100% WHOLE WHEAT BREAD wins in 12 out of 14 nutrient categories
100% WHOLE WHEAT BREAD: 12
vs
GARLIC PARMESAN FOCACCIA: 1
(1 ties)
Overview
| Nutrient | 100% WHOLE WHEAT BREAD | GARLIC PARMESAN FOCACCIA | Winner |
|---|---|---|---|
| Calories | 233 cal | 286 cal | |
| Protein | 11.6 g | 8.9 g | |
| Carbs | 41.9 g | 46.4 g | |
| Fat | 3.5 g | 6.3 g | |
| Fiber | 7 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHOLE WHEAT BREAD | GARLIC PARMESAN FOCACCIA | Winner |
|---|---|---|---|
| Niacin | 2.8 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 5.6 MG | 0 MG |
Minerals
| Mineral | 100% WHOLE WHEAT BREAD | GARLIC PARMESAN FOCACCIA | Winner |
|---|---|---|---|
| Calcium, Ca | 465 MG | 107 MG | |
| Iron, Fe | 3.4 MG | 2.6 MG | |
| Potassium, K | 128 MG | 0 MG | |
| Sodium, Na | 419 MG | 804 MG |