100% WHOLE GRAIN WHEAT BREAD vs MULTIGRAIN BREAD
Nutrition comparison per 100 g serving
Ad 468x60
MULTIGRAIN BREAD wins in 8 out of 15 nutrient categories
100% WHOLE GRAIN WHEAT BREAD: 3
vs
MULTIGRAIN BREAD: 8
(4 ties)
Overview
| Nutrient | 100% WHOLE GRAIN WHEAT BREAD | MULTIGRAIN BREAD | Winner |
|---|---|---|---|
| Calories | 256 cal | 233 cal | |
| Protein | 11.6 g | 11.6 g | Tie |
| Carbs | 48.8 g | 46.5 g | |
| Fat | 2.3 g | 3.5 g | |
| Fiber | 7 g | 7 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHOLE GRAIN WHEAT BREAD | MULTIGRAIN BREAD | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 19 UG | |
| Niacin | 0 MG | 2.8 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 11.2 MG |
Minerals
| Mineral | 100% WHOLE GRAIN WHEAT BREAD | MULTIGRAIN BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 465 MG | |
| Iron, Fe | 2.3 MG | 2.5 MG | |
| Potassium, K | 230 MG | 0 MG | |
| Sodium, Na | 442 MG | 395 MG |