100% WHOLE GRAIN IVORY WHEAT ORGANIC FLOUR vs WHITE CORN & CASSAVA FERMENTED BANKU FLOUR
Nutrition comparison per 100 g serving
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100% WHOLE GRAIN IVORY WHEAT ORGANIC FLOUR wins in 6 out of 11 nutrient categories
100% WHOLE GRAIN IVORY WHEAT ORGANIC FLOUR: 6
vs
WHITE CORN & CASSAVA FERMENTED BANKU FLOUR: 4
(1 ties)
Overview
| Nutrient | 100% WHOLE GRAIN IVORY WHEAT ORGANIC FLOUR | WHITE CORN & CASSAVA FERMENTED BANKU FLOUR | Winner |
|---|---|---|---|
| Calories | 361 cal | 367 cal | |
| Protein | 11.1 g | 6.7 g | |
| Carbs | 75 g | 81.7 g | |
| Fat | 1.4 g | 0 g | |
| Fiber | 25 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHOLE GRAIN IVORY WHEAT ORGANIC FLOUR | WHITE CORN & CASSAVA FERMENTED BANKU FLOUR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2 MG |
Minerals
| Mineral | 100% WHOLE GRAIN IVORY WHEAT ORGANIC FLOUR | WHITE CORN & CASSAVA FERMENTED BANKU FLOUR | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 33 MG | |
| Iron, Fe | 2.8 MG | 1.2 MG | |
| Potassium, K | 375 MG | 0 MG | |
| Sodium, Na | 0 MG | 117 MG |