WILD MUSHROOM RAVIOLI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 200 MG | 15% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 270 MG | 12% |
Nutrition Highlights
- Good source of protein with 11g per 100g.
About WILD MUSHROOM RAVIOLI
WILD MUSHROOM RAVIOLI is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11g of protein, 28g of carbohydrates, and 9g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.
Ingredients
FILLING INGREDIENTS: ROASTED PORTOBELLO MUSHROOM, AGED IMPORTED PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES), HEAVY CREAM, WATER, PANKO (WHEAT FLOUR, ORGANIC CANE SYRUP, SEA SALT, YEAST), SWISS CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES), SAUTEED ONION (ONION, SOYBEAN OIL), SALT, SHERRY WINE, GRANULATED GARLIC, PORCINI MUSHROOM, SPICES. DOUGH INGREDIENTS: EXTRA FANCY DURUM FLOUR, SEMOLINA FLOUR, EGG, WATER.
Calorie Breakdown
At 250 calories per 100 grams, WILD MUSHROOM RAVIOLI gets 18% of its calories from protein, 45% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare WILD MUSHROOM RAVIOLI
See how WILD MUSHROOM RAVIOLI compares to other foods in terms of nutrition:
- WILD MUSHROOM RAVIOLI vs ORGANIC CAVATAPPI MACARONI PRODUCT, CAVATAPPI
- WILD MUSHROOM RAVIOLI vs ENRICHED MACARONI PRODUCT, ROTINI
- WILD MUSHROOM RAVIOLI vs ITALIAN CLASSICS CHEESE RAVIOLI, ITALIAN CLASSICS
- WILD MUSHROOM RAVIOLI vs EGG PASTA FILLED WITH RICOTTA & MOZZARELLA CHEESE TORTELLONI, CHEESE TORTELLONI
More in Pasta by Shape & Type
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