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WHOLE FOODS MARKET, CORN BREAD

Breads & Buns Harry's Farmers Market, Ltd. Branded
281 Calories
5.3g Protein
38.6g Carbs
12.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 281
% Daily Value*
Total Fat 12.3g 16%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 596mg 26%
Total Carbohydrate 38.6g 14%
Dietary Fiber 0g 0%
Total Sugars 8.8g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 70mg 5%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 9%
Carbs 38.6g 69%
Fat 12.3g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.1 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 70 MG 5%
Iron, Fe 0.6 MG 4%
Sodium, Na 596 MG 26%

Nutrition Highlights

  • Good source of Sodium, Na (26% DV).

About WHOLE FOODS MARKET, CORN BREAD

WHOLE FOODS MARKET, CORN BREAD is a calorie-dense food with 281 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 38.6g of carbohydrates, and 12.3g of fat. This food belongs to the Breads & Buns category.

Ingredients

BUTTERMILK (CULTURED FAT-FREE MILK, SALT, VITAMIN A PALMITATE, VITAMIN D3), CORNMEAL, CAGE-FREE EGGS, CANOLA OIL, SUGAR, POTATO STARCH, CORNSTARCH, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, BAKING SODA.

Dietary Information

Notable micronutrients in WHOLE FOODS MARKET, CORN BREAD include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 281 calories per 100 grams, WHOLE FOODS MARKET, CORN BREAD gets 7% of its calories from protein, 55% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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