WHITE AMERICA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 524 MG | 40% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,538 MG | 67% |
Nutrition Highlights
- Excellent source of protein with 23.8g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (40% DV).
- Rich source of Sodium, Na (67% of Daily Value per 100g).
About WHITE AMERICA CHEESE
WHITE AMERICA CHEESE is a calorie-dense food with 395 calories per 100-gram serving. Its primary macronutrient source is fat, providing 23.8g of protein, 0g of carbohydrates, and 33.3g of fat. This food belongs to the Cheese category.
Ingredients
AMERICA CHEESE (CULTURED MILK,SALT,ENZYMES), WATER,CREAM,SODIUM,PHOSPHATE,SALT,SORBIC ACID.
Dietary Information
WHITE AMERICA CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in WHITE AMERICA CHEESE include Sodium, Na (67% DV) , and Calcium, Ca (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 395 calories per 100 grams, WHITE AMERICA CHEESE gets 24% of its calories from protein, 0% from carbohydrates, and 76% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare WHITE AMERICA CHEESE
See how WHITE AMERICA CHEESE compares to other foods in terms of nutrition:
- WHITE AMERICA CHEESE vs SWISS ALMOND CHEESE SPREAD, SWISS ALMOND
- WHITE AMERICA CHEESE vs SMOKY BACON CHEESE SPREAD, SMOKY BACON
- WHITE AMERICA CHEESE vs BURRATA FRESH MOZZARELLA CHEESE FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM, BURRATA FRESH MOZZARELLA
- WHITE AMERICA CHEESE vs PARMESAN FRESHLY SHREDDED CHEESE, PARMESAN
More in Cheese
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